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Brandon Meats and Sausage, Inc.

"Makers of the Famous Five Foot Summer Sausage"


AD GOOD Monday, April 21st Thru Saturday, April 26th

ALL SALE ITEMS MUST BE PICKED UP BY THE END OF THE SALE!



 



 




 

         Well - Aged Boneless Sirloin Steak - $6.99 lb.

         2014 Reserve Grand Champion-Pepper Bacon - $5.99 lb.

         2014 Champion - Plain or Garlic Summer Sausage - $4.99 lb.

         2014 Grand Champion - Pre-Cooked Jalapeno Brats - $3.49 lb.

       Family Pack Chicken Drumsticks - $1.29 lb.

       A Great Taste - Corned Beef Hash - $2.99 lb.

       Another Great Year for Brandon Meats at the Wisconsin Association of Meat Processors Meat Competition! 1070 Entries - We won 7 awards! Enjoy our award winning products.

        

       Brat Fry: Friday & Saturday-April 25th & 26th - Bethel Reformed Church Choir-Brandon. Brats-burgers-pork chops - Hugs from the ladies

        

       Getting a Tax Return?? Invest it Well. Fill Your Freezer With Quality Meats from Brandon Meats - Since 1985.

        

 

Deer Hunters: We are still processing deer as well as taking in your boneless venison for sausage, etc. New this year - Sweet & Spicy BBQ Sticks. Also, this year, for your convenience, all venison sausage products will be vacuum sealed!

 

Check OUT OUR GIFTS FROM WISCONSIN PAGE TO SEE OUR GIFT BOXES AND PRICES-Please allow extra time for loading

 



 


 

DEER HUNTERS:
See our venison prices by clicking here
or under the "Deer Processing" heading above
.

 

 


All major credit cards accepted


 


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